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Haliburton, Thomas Chandler, 1796-1865

"Nature and Human Nature"

Now, as
there is lots of good things in this vessel, rat like, I intend to
have a good dinner.
"Sorrow, what have you got for us to-day?"
"There is the moose-meat, Massa."
"Let that hang over the stern, we shall get tired of it."
"Den, Massa, dar is de Jesuit-priest; by golly, Massa, dat is a funny
name. Yah, yah, yah! dis here niggar was took in dat time. Dat ar a
fac."
"Well, the turkey had better hang over too."
"Sposin' I git you fish dinner to-day, Massa?"
"What have you got?"
"Some tobacco-pipes, Massa, and some miller's thumbs." The rascal
expected to take a rise out of me, but I was too wide awake for him.
Cutler and the doctor, strange to say, fell into the trap, and
required an explanation, which delighted Sorrow amazingly. Cutler,
though an old fisherman on the coast, didn't know these fish at all.
And the doctor had some difficulty in recognising them, under names he
had never heard of before.
"Let us have them."
"Well, there is a fresh salmon, Massa?"
"Let us have steaks off of it. Do them as I told you, and take care
the paper don't catch fire, and don't let the coals smoke 'em. Serve
some lobster sauce with them, but use no butter, it spoils salmon. Let
us have some hoss-radish with it."
"Hoss-radish! yah, yah, yah! Why, Massa, whar under the sun does you
suppose now I could git hoss-radish, on board ob dis 'Black Hawk?' De
sea broke into my garden de oder night, and kill ebery created ting in
it.


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